As many know, the surge of the COVID-19 pandemic has once again hit the South Belt-Ellington community.  As we continue to prioritize the health and safety of our members and community, we must make the hard decision of pushing this year’s Evening of Cuisine, Taste of South Belt, to a later date.  We were looking forward to showcasing the area restaurants and highlighting our amazing members who were slated to be sponsors of the October 14th event, but ultimately agree that pushing forward would put participants and attendees at great risk.

We will continue hard to bring you the value you’re used to through other means until we can meet again. Please be sure to continue to follow us on Facebook @southbeltCC and subscribe to our eblasts to receive resources to help you get through this continuation of one of the most trying times in this nation’s history.